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ESENIT


We are  leader in distribution of Dry Pasta
It's called pasta all food prepared with a dough whose basic ingredient is flour, mixed with water, to which you can add salt, egg or other ingredients, forming a product that is cooked in mind overall boiling water. While any meal serves this purpose, most Western recipes follow the Italian tradition and use bread wheat (Triticum durum) in the East are more common materials such as flour, buckwheat (Fagopyrum esculentum) and rice (Oryza sativa).   


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